Dried durum wheat egg pasta with meat filling
Egg durum wheat pasta
Egg tagliolini bronze drawn
Selected aubergines, cut into fillets with chilli, mint, ...
Potato gnocchi from Val Varaita
Delicious pickled lupins, ideal for appetizers and snacks.
Sicilian salt flavored with rosemary and Marsala wine aroma
Mixed mushrooms dipped in sunflower oil and flavored with ...
Multi-flavored durum wheat pasta
Italian peppers harvested, roasted within the day and ...
Fresh egg pasta with roast and vegetable filling
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