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Sbrisola with “Pistacchio Verde di Bronte PDO” – 200 gr

PISTACCHIO SBRISOLA With “Pistacchio Verde di Bronte PDO”

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Sbrisola with “Marano” cornflour and almonds – 200 gr

MANDORLA MAIS SBRISOLA With “Marano” cornflour and almonds

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Sbrisola with “Marano cornflour, walnuts and honey – 200 gr

NOCE MIELE SBRISOLA With “Marano” cornflour, walnuts and ...

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Sbrisola with rice flour and mint

RISO MENTA With rice flour and mint

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Sbrisola with chocolate and PGI “Piemonte” hazelnuts – 200 gr

NOCCIOLA CIOCCO SBRISOLA With chocolate and PGI ...

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Sbrisola Nera with almond, PGI “Piemonte hazelnuts and coco-hazelnut cream

NERA With almond, PGI "Piemonte" hazelnuts and ...

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Loaf with raisins – 450 gr

UVA FILONE Traditional with raisins

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Loaf with Raisins and Orange – 450 gr

FRUTTA FILONE Traditional with raisins and orange

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Loaf with Dark Chocolate drops – 450 gr

CIOCCOLATO With dark chocolate drops

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Loaf with Ciaculli late mandarin

MANDARINO FILONE With raisins, late mandarin from Ciaculli ...

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Loaf with candied pear and spices

PERE SPEZIE FILONE With candied pear and spices

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Lemon Loaf

LIMONE With raisins, italian lemon from Amalfi and PGI ...

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Bonissima with honey and walnuts

NOCEMIELE With wildflower honey from Sicily and italian ...

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Bonissima Marronglacé Hazelnut

MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...

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Bonissima Fig and almond

FICOMANDORLA With fig from Calabria and italian "Tuono" ...

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