Tart with corn flour and apricot preparation
Black olive cream, with the addition of extra virgin olive ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Egg tagliolini bronze drawn
Selected aubergines, cut into fillets with chilli, mint, ...
Potato gnocchi from Val Varaita
Green olive cream, with the addition of extra virgin olive ...
Cookies with "Nocciola Piemontese IGP"
Delicious pickled lupins, ideal for appetizers and snacks.
Tart with corn flour and cherry mix
Corn cookies - Presidium Slow Food
Mixed mushrooms dipped in sunflower oil and flavored with ...
Italian peppers harvested, roasted within the day and ...
Corn cookies with dark chocolate
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