Tart with corn flour and apricot preparation
Selection of premium Arabica blends. Refined flavour with ...
Selection of premium coffees from controlled and certified ...
BACETTO, CACAO, MARANEO
CAMOMILLA, AMARENA CANNELLA, LIQUIRIZIA
CANESTRELLO, CAFFE', ZALETTO
CANESTRELLO, MARANEO, ZALETTO, BACETTO, CACAO, CAFFE'
LIMONE, ALBICOCCA, PERA
LIMONE, ALBICOCCA, PERA, CAMOMILLA, AMARENA CANNELLA, ...
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
A blend especially made for those who love a strong dense ...
A quintessential Italian appetizer. Spread it over toasted ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Selection of premium coffee decaffeinated befo- re ...
These tender eggplant fillets are preserved in high-quality ...
A selection of the most highly prestigious varieties of ...
Renowned for their large size and mild, buttery flavor, ...
These grilled artichoke quarters are marinated in ...
LaLucrè is a soft and delicious chocolate braid
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