Tart with corn flour and apricot preparation
BACETTO, CACAO, MARANEO
CAMOMILLA, AMARENA CANNELLA, LIQUIRIZIA
CANESTRELLO, CAFFE', ZALETTO
CANESTRELLO, MARANEO, ZALETTO, BACETTO, CACAO, CAFFE'
LIMONE, ALBICOCCA, PERA
LIMONE, ALBICOCCA, PERA, CAMOMILLA, AMARENA CANNELLA, ...
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Tart with corn flour and mixed berries
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Egg tagliolini bronze drawn
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Cookies with "Nocciola Piemontese IGP"
The Valgrì jarred new potatoes are ready to use, steamed, ...
Our jarred roasted peppers, harvested at the correct moment ...
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Our organic tomato sauce in doypack is prepared with only ...
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Fresh egg pasta with roast and vegetable filling
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