Bonissima, Aged cheese, Coppa Di Testa

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Bonissima Fig and almond

FICOMANDORLA With fig from Calabria and italian "Tuono" ...

MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...

NOCEMIELE With wildflower honey from Sicily and italian ...

Obtained by slow cooking the head (and everything that goes ...

Precious matured cheese capped with black pepper.

Fine aged cheese with chilli.