Pesto made with artichokes and almonds with tuna for unique ...
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Delicious pesto made by combining sea urchins and tuna ...
Selected aubergines, cut into fillets with chilli, mint, ...
Delicious pickled lupins, ideal for appetizers and snacks.
Typical artisanal Marche cheese pizza
Mixed mushrooms dipped in sunflower oil and flavored with ...
Italian peppers harvested, roasted within the day and ...
Preparation of chopped pistachios together with shrimp and ...
Selected and marinated artichokes with natural flavors
Pesto obtained by selection of best Sicilian and foreign ...
Red and ripe sun-dried tomatoes, enriched with spices and ...
Swordfish pesto flavored with lemon
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