FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Cooked tripe with tomato sauce
Cooked tripe with beans
Cooked tripe with potatoes
Cooked tripe with vegetables
A spun paste cheese produced throughout the year from whole ...
Fried tripe
Guanciale sliced in convenient pouches.
Sliced sweet rolled bacon in convenient pouches.
A spun paste cheese made from cow's milk all year round; it ...
Salame Riserva Gentile sliced in convenient pouches
Contact Us
Privacy
We use cookies on our website, for the essential operations of the site, and to improve the user experience.