Artichokes and sicilian almonds patè with garlic, parsley ...
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Artisanal specialty with eggs and buckwheat
Capers and sicilian almonds patè
Dry egg pasta
Dry egg pasta with cuttlefish ink
Hot pepper minced with rustic consistence, in oil
Dry egg pasta with lemon
Fat and pork, mixed with sunflower oil and spiced with ...
Dry egg pasta with pure saffron threads
Artisanal Specialty with spelt flour and eggs.
Artisanal specialty with spelt flour and eggs.
Crushed hot peppers, dipped in sunflower oil.
Mixed vegetable cream, mainly courgettes, spiced with hot ...
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