Panettone with white chocolate icing and almond leaves with ...
Tart with corn flour and apricot preparation
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Classic panettone with sultaninas and orange peels
Coffee panettone with lotus cream and coffee cream
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Dark chocolate frosted panettone with whole pistachio and ...
Glace brown panettone
Finely ground seasoned guanciale ideal to be spread on ...
Panettone with dark chocolate icing and hazelnut grains ...
LaLucrè is a soft and delicious chocolate braid
Together with the lard, here we also find 40% of bacon ...
Finely ground pork lard seasoned with fresh garlic and ...
LIMONE With raisins, italian lemon from Amalfi and PGI ...
PERE SPEZIE FILONE With candied pear and spices
MANDARINO FILONE With raisins, late mandarin from Ciaculli ...
CIOCCOLATO With dark chocolate drops
FRUTTA FILONE Traditional with raisins and orange
UVA FILONE Traditional with raisins
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