Tart with corn flour and apricot preparation
Selection of premium Arabica blends. Refined flavour with ...
Selection of premium coffees from controlled and certified ...
A lightly salted table cheese.
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Artisanally hand-stretched one by one, according to an ...
Breadstick type 0 with extra virgin olive oil and ...
A blend especially made for those who love a strong dense ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Selection of premium coffee decaffeinated befo- re ...
Lightly salted cheese with a delicate and pleasant flavor.
A lightly salted cheese with a pleasant, delicate flavour ...
It is like all cheeses first salt, a pressed cheese and it ...
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