Artichokes and sicilian almonds patè with garlic, parsley ...
Capers and sicilian almonds patè
Egg tagliolini bronze drawn
Potato gnocchi from Val Varaita
Hot pepper minced with rustic consistence, in oil
Sicilian salt flavored with rosemary and Marsala wine aroma
Fresh egg pasta with roast and vegetable filling
Fresh egg pasta with roast filling
Sicilian salt with flakes and truffle aroma.
Egg spaghetti alla chitarra bronze drawn
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