Egg tagliolini bronze drawn
Potato gnocchi from Val Varaita
Finely ground seasoned guanciale ideal to be spread on ...
White wine - Grape Variety: Pecorino 50% - Sauvignon 50%
Together with the lard, here we also find 40% of bacon ...
Finely ground pork lard seasoned with fresh garlic and ...
Like our Lardo e Pancetta, Pesto della Nonna is composed of ...
Same recipe as Pesto della Nonna but in an even more ...
Fresh egg pasta with roast and vegetable filling
Fresh egg pasta with roast filling
Egg spaghetti alla chitarra bronze drawn
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