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Fruit loaf Coffee Ground Valgrì Spun paste cheese

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Results 1 - 24 of 43
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100% Arabica

A superior quality coffee with a unique special aroma and ...

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100% Arabica

A superior quality coffee with a unique special aroma and ...

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Bio

A blend of premium coffees, control- led and certified as ...

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Chopped Vesuvio Piennolo Dop Cherry Tomatoes 970G×6

The chopped Vesuvio Piennolo DOP Cherry tomato is a ...

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Classico

A smoot, full-bodied blend produced by the harmonious ...

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Decaffè

A blend which is decaffeina- ted before toasting to ensure ...

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Espresso Bar

A blend for the finest coffee, specially ground for home ...

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Fresh Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

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Friarielli In Oil 520G×6

Sautéed and preserved in oil, chilli and garlic, the ...

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Friarielli In Oil 970G×6

Sautéed and preserved in oil, chilli and garlic, the ...

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Gusto Forte

A full-bodied and decisive blend ideal for those with a ...

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Gusto Pieno

A blend ideal for those preferring an intense, strong, ...

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Jarred New Potatoes 680G×12

The Valgrì jarred new potatoes are ready to use, steamed, ...

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Jarred Roasted Peppers 400G×6

Our jarred roasted peppers, harvested at the correct moment ...

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Lemon Loaf

LIMONE With raisins, italian lemon from Amalfi and PGI ...

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Loaf with candied pear and spices

PERE SPEZIE FILONE With candied pear and spices

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Loaf with Ciaculli late mandarin

MANDARINO FILONE With raisins, late mandarin from Ciaculli ...

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Loaf with Dark Chocolate drops – 450 gr

CIOCCOLATO With dark chocolate drops

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Loaf with Raisins and Orange – 450 gr

FRUTTA FILONE Traditional with raisins and orange

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Loaf with raisins – 450 gr

UVA FILONE Traditional with raisins

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Organic Arrabbiata Sauce 200Gx6

Our organic tomato sauce in doypack is prepared with only ...

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Organic Basil Sauce 200Gx6

Our organic tomato sauce in doypack is prepared with only ...

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Organic Olive And Caper Sauce 200Gx6

Our organic tomato sauce in doypack is prepared with only ...

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Oro

A rich, aromatic blend of the finest coffee varieties with ...

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