A gourmet delicacy combining the tender, slightly nutty ...
A quintessential Italian appetizer. Spread it over toasted ...
Egg tagliolini bronze drawn
These tender eggplant fillets are preserved in high-quality ...
Potato gnocchi from Val Varaita
Renowned for their large size and mild, buttery flavor, ...
These grilled artichoke quarters are marinated in ...
LIMONE With raisins, italian lemon from Amalfi and PGI ...
PERE SPEZIE FILONE With candied pear and spices
MANDARINO FILONE With raisins, late mandarin from Ciaculli ...
CIOCCOLATO With dark chocolate drops
FRUTTA FILONE Traditional with raisins and orange
UVA FILONE Traditional with raisins
Fresh egg pasta with roast and vegetable filling
Fresh egg pasta with roast filling
This traditional Sicilian dish is a harmonious blend of ...
Egg spaghetti alla chitarra bronze drawn
This finely ground truffle powder is designed to be ...
This luxurious truffle sauce is made from finely selected ...
This traditional Tuscan spread ican be served on toasted ...
Made with premium white truffles, this creamy and aromatic ...
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