The chopped Vesuvio Piennolo DOP Cherry tomato is a ...
Egg tagliolini bronze drawn
Sautéed and preserved in oil, chilli and garlic, the ...
Potato gnocchi from Val Varaita
The Valgrì jarred new potatoes are ready to use, steamed, ...
Our jarred roasted peppers, harvested at the correct moment ...
LIMONE With raisins, italian lemon from Amalfi and PGI ...
PERE SPEZIE FILONE With candied pear and spices
MANDARINO FILONE With raisins, late mandarin from Ciaculli ...
CIOCCOLATO With dark chocolate drops
FRUTTA FILONE Traditional with raisins and orange
UVA FILONE Traditional with raisins
Our organic tomato sauce in doypack is prepared with only ...
Fresh egg pasta with roast and vegetable filling
The 100% Italian oven-baked cherry tomatoes are cut in half ...
Fresh egg pasta with roast filling
Egg spaghetti alla chitarra bronze drawn
Preserved in a tin in their precious juice, the Vesuvio ...
Preserved in a tin with their precious juice the Yellow ...
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