Egg tagliolini bronze drawn
Potato gnocchi from Val Varaita
White wine - Grape Variety: Pecorino 50% - Sauvignon 50%
LIMONE With raisins, italian lemon from Amalfi and PGI ...
PERE SPEZIE FILONE With candied pear and spices
MANDARINO FILONE With raisins, late mandarin from Ciaculli ...
CIOCCOLATO With dark chocolate drops
FRUTTA FILONE Traditional with raisins and orange
UVA FILONE Traditional with raisins
Sicilian salt flavored with rosemary and Marsala wine aroma
Fresh egg pasta with roast and vegetable filling
Fresh egg pasta with roast filling
Sicilian salt with flakes and truffle aroma.
Egg spaghetti alla chitarra bronze drawn
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