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Results 49 - 72 of 94

La Lucrè Mini Chocolate Braid

LaLucrè is a soft and delicious chocolate braid

Lemon Loaf

LIMONE With raisins, italian lemon from Amalfi and PGI ...

Loaf with candied pear and spices

PERE SPEZIE FILONE With candied pear and spices

Loaf with Ciaculli late mandarin

MANDARINO FILONE With raisins, late mandarin from Ciaculli ...

Loaf with Dark Chocolate drops – 450 gr

CIOCCOLATO With dark chocolate drops

Loaf with Raisins and Orange – 450 gr

FRUTTA FILONE Traditional with raisins and orange

Loaf with raisins – 450 gr

UVA FILONE Traditional with raisins

Luna Nera With Truffle

A bloomy rind cheese of the Hyblaean area with black ...

Luna Piena

A bloomy rind cheese of the Hyblaean area.

Luna Rossa With Saffron

A bloomy rind cheese of the Hyblaean area with Hyblaean ...

Meliga Tart With Cherry

Tart with corn flour and cherry mix

Provola Dolce Da 0,500 Kg

A spun paste cheese made from cow's milk all year round; it ...

Provola Dolce Da 1 Kg

A spun paste cheese made from cow's milk all year round; it ...

Provola Dolce Silano

A spun paste cheese made from cow's milk all year round; it ...

Provola With Citrus (Verdello Lemon Or Tarocco Orange)

A spun paste cheese made from cow's milk all year round; it ...

Ragusano D.O.P.

A spun paste cheese produced throughout the year from whole ...

Red Ibleo, First Salt Cheese 1 Kg With Saffron

A lightly salted table cheese with a delicate and pleasant ...

Sbrisola with rice flour and mint

RISO MENTA With rice flour and mint

Sbrisola with “Marano cornflour, walnuts and honey – 200 gr

NOCE MIELE SBRISOLA With “Marano” cornflour, walnuts and ...

Sbrisola with “Marano” cornflour and almonds – 200 gr

MANDORLA MAIS SBRISOLA With “Marano” cornflour and almonds

Sbrisola with “Pistacchio Verde di Bronte PDO” – 200 gr

PISTACCHIO SBRISOLA With “Pistacchio Verde di Bronte PDO”

Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

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