ALBICOCCA
AMARENA CANNELLA
BACETTO
CACAO
CAFFE'
CAMOMILLA
CANESTRELLO
LIMONE
LIQUIRIZIA
MARANEO
PERA
ZALETTO
LIMONE With raisins, italian lemon from Amalfi and PGI ...
PERE SPEZIE FILONE With candied pear and spices
MANDARINO FILONE With raisins, late mandarin from Ciaculli ...
CIOCCOLATO With dark chocolate drops
FRUTTA FILONE Traditional with raisins and orange
UVA FILONE Traditional with raisins
A bloomy rind cheese of the Hyblaean area with black ...
A bloomy rind cheese of the Hyblaean area.
A bloomy rind cheese of the Hyblaean area with Hyblaean ...
Preparation for risotto with red wine aroma
Mixure of riso Carnaroli with artichokes
Mixure of riso Carnaroli with asparagus
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