Tart with corn flour and apricot preparation
ALBICOCCA
AMARENA CANNELLA
BACETTO
CACAO
CAFFE'
CAMOMILLA
CANESTRELLO
LIMONE
LIQUIRIZIA
MARANEO
PERA
ZALETTO
Made from high-quality durum wheat, this six-color bow-tie ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Recommended for traditional pizzerias or takeaway or for ...
Cookies with "Nocciola Piemontese IGP"
Shaped like little hearts and featuring six vibrant colors ...
Recommended for anyone who has little room and use a sma ll ...
Tart with corn flour and cherry mix
Corn cookies - Presidium Slow Food
The oval shape m akes it distinguishable from the classical ...
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