Egg tagliolini bronze drawn
Selected aubergines, cut into fillets with chilli, mint, ...
Potato gnocchi from Val Varaita
Delicious pickled lupins, ideal for appetizers and snacks.
Mixed mushrooms dipped in sunflower oil and flavored with ...
Italian peppers harvested, roasted within the day and ...
CLASSICO PANETTONE Traditional with raisins, orange and ...
AMARENA PANETTONE With raisins and candied cherries
GOCCE DI CIOCCOLATO PANETTONE With selected monorigin cru ...
MANDARINO PANETTONE With raisins and late mandarin from ...
Fresh egg pasta with roast and vegetable filling
Selected and marinated artichokes with natural flavors
Preparation for risotto with red wine aroma
Mixure of riso Carnaroli with artichokes
Mixure of riso Carnaroli with asparagus
Preparation for risotto with porcini mushrooms
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