Tart with corn flour and apricot preparation
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Artisanal specialty with eggs and buckwheat
Made from high-quality durum wheat, this six-color bow-tie ...
Dry Pasta bronze drawing
Home made Fresh Pasta
Dry egg pasta
Dry egg pasta with cuttlefish ink
Artisan Chocolate Colomba Easter
Artisan Classic Colomba Easter
Gluten free corn and rice pasta maidea - fusilli
Gluten free corn and rice pasta maidea - gnocchetti
Gluten free corn and rice pasta maidea - mezze maniche
Gluten free corn and rice pasta maidea - paccheri
Gluten free corn and rice pasta maidea - penne rigate
Contact Us
Privacy
We use cookies on our website, for the essential operations of the site, and to improve the user experience.
