Results 1 - 21 of 21

Apricot Corn Tart

Tart with corn flour and apricot preparation

Artichoke and Summer Truffle Specialty

A gourmet delicacy combining the tender, slightly nutty ...

Chocolate Colomba Easter

Artisan Chocolate Colomba Easter

Classic Bruschetta

A quintessential Italian appetizer. Spread it over toasted ...

Classic Colomba Easter

Artisan Classic Colomba Easter

Corn Fruit Tart With Berries

Tart with corn flour and mixed berries

Cornberry Tart With Blackberry

Cornberry tart with blackberry

Egg Easter De Lucrè

Typical Easter cake with delicious filling

Eggplant Fillets in Oil

These tender eggplant fillets are preserved in high-quality ...

Green Olives "Bella di Cerignola"

Renowned for their large size and mild, buttery flavor, ...

Grilled Artichokes in Oil

These grilled artichoke quarters are marinated in ...

Hazelnut Sweets

Cookies with "Nocciola Piemontese IGP"

Meliga Tart With Cherry

Tart with corn flour and cherry mix

Melighe Di Mondovì

Corn cookies - Presidium Slow Food

Pistachio Colomba Easter Whith Black Cherries

Artisan Colomba Pistachio and Black Cherries

Sicilian Caponata

This traditional Sicilian dish is a harmonious blend of ...

Truffle Powder

This finely ground truffle powder is designed to be ...

Truffle Sauce

This luxurious truffle sauce is made from finely selected ...

Tuscan Crouton

This traditional Tuscan spread ican be served on toasted ...

White Truffle Sauce

Made with premium white truffles, this creamy and aromatic ...

We use cookies on our website, for the essential operations of the site, and to improve the user experience.