Extra Virgin Olive Oil "Coratina"
Tart with corn flour and apricot preparation
Made from high-quality durum wheat, this six-color bow-tie ...
A quintessential Italian appetizer. Spread it over toasted ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Extra Virgin Olive Oil "Coratina, Leccino, Frantoio"
These tender eggplant fillets are preserved in high-quality ...
Extra Virgin Olive Oil "Peranzana"
Extra Virgin Olive Oil "Leccino e Gentile di Chieti"
Extra Virgin Olive Oil "Leccino, Frantoio, Ascolana"
Extra Virgin Olive Oil "Taggiasca"
Extra Virgin Olive Oil "Caninese, Leccino, Peranzana"
Extra Virgin Olive Oil "Frantoio, Peranzana, Gentile, ...
Renowned for their large size and mild, buttery flavor, ...
These grilled artichoke quarters are marinated in ...
Cookies with "Nocciola Piemontese IGP"
Shaped like little hearts and featuring six vibrant colors ...
Organic Extra Virgin Olive Oil "Pechioine"
Tart with corn flour and cherry mix
Corn cookies - Presidium Slow Food
Extra Virgin Olive Oil "Carolea e Ottobratica"
Extra Virgin Olive Oil "Gentile, Leccino, Frantoio"
Corn cookies with dark chocolate
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