Pastry, Pasta, Valgrì, Appetizer

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Apricot Corn Tart

Tart with corn flour and apricot preparation

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Chopped Vesuvio Piennolo Dop Cherry Tomatoes 970G×6

The chopped Vesuvio Piennolo DOP Cherry tomato is a ...

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Classic Bruschetta

A quintessential Italian appetizer. Spread it over toasted ...

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Corn Fruit Tart With Berries

Tart with corn flour and mixed berries

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Cornberry Tart With Blackberry

Cornberry tart with blackberry

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Dried Ravioli Stuffed With Ham

Dried durum wheat egg pasta with meat filling

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Dried Tricolor Tortellini Stuffed With Meat

Dried durum wheat egg pasta with meat filling

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Egg Noodles

Egg durum wheat pasta

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Egg Noodles

Egg durum wheat pasta

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Eggplant Fillets in Oil

These tender eggplant fillets are preserved in high-quality ...

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Friarielli In Oil 520G×6

Sautéed and preserved in oil, chilli and garlic, the ...

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Friarielli In Oil 970G×6

Sautéed and preserved in oil, chilli and garlic, the ...

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Green Olives "Bella di Cerignola"

Renowned for their large size and mild, buttery flavor, ...

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Grilled Artichokes in Oil

These grilled artichoke quarters are marinated in ...

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Hazelnut Sweets

Cookies with "Nocciola Piemontese IGP"

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Jarred New Potatoes 680G×12

The Valgrì jarred new potatoes are ready to use, steamed, ...

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Jarred Roasted Peppers 400G×6

Our jarred roasted peppers, harvested at the correct moment ...

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Meliga Tart With Cherry

Tart with corn flour and cherry mix

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Melighe Di Mondovì

Corn cookies - Presidium Slow Food

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