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Results 1 - 24 of 28

Apricot Corn Tart

Tart with corn flour and apricot preparation

Artichoke And Sicilian Almond Pate

Artichokes and sicilian almonds patè with garlic, parsley ...

Capers And Sicilian Almonds Patè

Capers and sicilian almonds patè

Classic Bruschetta

A quintessential Italian appetizer. Spread it over toasted ...

Corn Fruit Tart With Berries

Tart with corn flour and mixed berries

Cornberry Tart With Blackberry

Cornberry tart with blackberry

Eggplant Fillets in Oil

These tender eggplant fillets are preserved in high-quality ...

Fresh Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

Green Olives "Bella di Cerignola"

Renowned for their large size and mild, buttery flavor, ...

Grilled Artichokes in Oil

These grilled artichoke quarters are marinated in ...

Hazelnut Sweets

Cookies with "Nocciola Piemontese IGP"

Hot Pepper Rustic Patè

Hot pepper minced with rustic consistence, in oil

Meliga Tart With Cherry

Tart with corn flour and cherry mix

Melighe Di Mondovì

Corn cookies - Presidium Slow Food

Provola Dolce Da 0,500 Kg

A spun paste cheese made from cow's milk all year round; it ...

Provola Dolce Da 1 Kg

A spun paste cheese made from cow's milk all year round; it ...

Provola Dolce Silano

A spun paste cheese made from cow's milk all year round; it ...

Provola With Citrus (Verdello Lemon Or Tarocco Orange)

A spun paste cheese made from cow's milk all year round; it ...

Ragusano D.O.P.

A spun paste cheese produced throughout the year from whole ...

Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

Semi-Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

Semi-Seasoned Provola Iblea

A spun paste cheese made from cow's milk all year round; it ...

Sicilian Caponata

This traditional Sicilian dish is a harmonious blend of ...

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