Tart with corn flour and apricot preparation
Artisan Chocolate Colomba Easter
Artisan Classic Colomba Easter
Tart with corn flour and mixed berries
Cornberry tart with blackberry
Typical Easter cake with delicious filling
Guanciale sliced in convenient pouches.
Cookies with "Nocciola Piemontese IGP"
Fresh tomato sauce with lobster pulp,
Tart with corn flour and cherry mix
Corn cookies - Presidium Slow Food
Sliced sweet rolled bacon in convenient pouches.
Corn cookies with dark chocolate
Artisan Colomba Pistachio and Black Cherries
Salame Riserva Gentile sliced in convenient pouches
excellent sauce, with delicate Mazara red shrimp and tasty ...
Sauce from the Sicilian tradition using tsea urchins and ...
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