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Apricot Corn Tart

Tart with corn flour and apricot preparation

Black Olive Paste

Black olive cream, with the addition of extra virgin olive ...

Black Olive Paste

Black olive cream, with the addition of extra virgin olive ...

Black Olive Paste

Black olive cream, with the addition of extra virgin olive ...

Corn Fruit Tart With Berries

Tart with corn flour and mixed berries

Cornberry Tart With Blackberry

Cornberry tart with blackberry

Green Olive Paste

Green olive cream, with the addition of extra virgin olive ...

Green Olive Paste

Green olive cream, with the addition of extra virgin olive ...

Green Olive Paste

Green olive cream, with the addition of extra virgin olive ...

Hazelnut Sweets

Cookies with "Nocciola Piemontese IGP"

Meliga Tart With Cherry

Tart with corn flour and cherry mix

Melighe Di Mondovì

Corn cookies - Presidium Slow Food

Prosciutto Del Condottiero

Tighs worked in Langhirano but ageing in SAP in Pavullo ...

Prosciutto Di Parma

For the production of this product it is necessary to ...

Shockino - 45% Hazelnuts & Pistachios Nibs

Spreadable cream 45% Hazelnuts & Pistachios nibs from Sicily

Shockino - 45% Hazelnuts Without Cocoa

45% Piedmont hazelnut spread without cocoa

Shockino - 50% Hazelnuts And Cocoa

Spreadable cream Piedmont hazelnut 50%

Shockino - Cappuccino

Spreadable cream Cappuccino

Shockino - Dark Chocolate

Dark chocolate spread with Sicilian almonds

Shockino - Dark Chocolate & Bergamot

Spreadable cream Bitter Cocoa and Bergamot from Calabria

Shockino - Dark Chocolate & Ginger

Spreadable cream Bitter Cocoa and Ginger

Shockino - Dark Chocolate & Mint

Spreadable cream Bitter Cocoa and Mint from Pancalieri

Shockino - Dark Chocolate & Mirtle

Spreadable cream Bitter Cocoa and Mirtle from Sardinia

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