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Results 25 - 48 of 52

Salame Stagionato Nastro Rosso

Salami produced with selected meats of Italian origin, ...

Salame Stagionato Nastro Rosso A 1/2 Sv

Salame Nastro Rosso in convenient 500gr vacuum-packed slices

Salame Stagionato Riserva

Salami obtained from ground shoulder and bacon meat ...

Salame Stagionato Riserva A 1/2 Sv

Salame stagionato Riserva in convenient 500gr vacuum-packed ...

Salsiccia Passita Sfusa O Sottovuoto

Lean dough with fine grinding obtained from precious parts ...

Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

Semi-Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

Semi-Seasoned Provola Iblea

A spun paste cheese made from cow's milk all year round; it ...

Smoked Provola Dolce 0,500 Kg

A spun paste cheese made from cow's milk all year round; it ...

Smoked Provola Dolce 1 Kg

A spun paste cheese made from cow's milk all year round; it ...

Smoked Provola Dolce Silano

A spun paste cheese made from cow's milk all year round; it ...

SPELT FILINI

Artisanal Specialty with spelt flour and eggs.

SPELT TAGLIATELLE

Artisanal specialty with spelt flour and eggs.

SPINACH TAGLIATELLE

Dry egg pasta with spinach

TOMATO TAGLIATELLE

Artisanal specialty with eggs and tomato

TRUFFLE TAGLIATELLE

Artisanal specialty with truffle

Voglietta Al Finocchio

For the making of this Voglietta a particular cut of meat, ...

Voglietta Al Tartufo

Voglietta with the addition of black truffle ground.

Voglietta All'Aglio Di Voghiera

Voglietta with the addition of Aglio di Voghiera DOP. A ...

Voglietta Cacciagione

Voglietta al Cinghiale, Voglietta al Cervo and Voglietta al ...

Voglietta Dolce

Classic salt-and-pepper voglietta. Particularly sweet and ...

Voglietta Meno Sale

Voglietta to which has been significantly ...

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