Artisanal specialty with eggs and buckwheat
Dry egg pasta
Dry egg pasta with cuttlefish ink
The chopped Vesuvio Piennolo DOP Cherry tomato is a ...
A quintessential Italian appetizer. Spread it over toasted ...
These tender eggplant fillets are preserved in high-quality ...
A spun paste cheese produced throughout the year from whole ...
Sautéed and preserved in oil, chilli and garlic, the ...
Renowned for their large size and mild, buttery flavor, ...
These grilled artichoke quarters are marinated in ...
The Valgrì jarred new potatoes are ready to use, steamed, ...
Our jarred roasted peppers, harvested at the correct moment ...
Dry egg pasta with lemon
Our organic tomato sauce in doypack is prepared with only ...
The 100% Italian oven-baked cherry tomatoes are cut in half ...
A spun paste cheese made from cow's milk all year round; it ...
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