Artisanal specialty with eggs and buckwheat
Dry egg pasta
Dry egg pasta with cuttlefish ink
Artisan Chocolate Colomba Easter
Artisan Classic Colomba Easter
Pasta dressing
Typical Easter cake with delicious filling
Recommended for traditional pizzerias or takeaway or for ...
Sauce with garlic, chilli pepper and olive oil
Dry egg pasta with lemon
Recommended for anyone who has little room and use a sma ll ...
The oval shape m akes it distinguishable from the classical ...
The oval shape makes it distinguishable from the classical ...
Fragrant and Oval shape roll. Recommended for bars, pubs, ...
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