Artisanal specialty with eggs and buckwheat
Dry egg pasta
Dry egg pasta with cuttlefish ink
Egg tagliolini bronze drawn
A spun paste cheese produced throughout the year from whole ...
Potato gnocchi from Val Varaita
Dry egg pasta with lemon
Fat and pork, mixed with sunflower oil and spiced with ...
Fresh egg pasta with roast and vegetable filling
A spun paste cheese made from cow's milk all year round; it ...
Fresh egg pasta with roast filling
Dry egg pasta with pure saffron threads
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