GRAPE: White grapes COLOR: Deep amber AROMA: Almond ...
Obtained with cold infusion of fresh herbs and spices, 100% ...
Tart with corn flour and apricot preparation
Babà liqueur cream with pieces of babà inside 100% ...
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Cabernet Franc PDO- Colli Orientali del Friuli
Cooked tripe with tomato sauce
Cooked tripe with beans
Cooked tripe with potatoes
Cooked tripe with vegetables
Obtained by slow cooking the head (and everything that goes ...
It has the same salting and curing of the previous one, but ...
Cured meat obtained by salting the coppa, a cut located ...
Tart with corn flour and mixed berries
Cornberry tart with blackberry
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