Tart with corn flour and apricot preparation
A lightly salted table cheese.
Black olive cream, with the addition of extra virgin olive ...
FICOMANDORLA With fig from Calabria and italian "Tuono" ...
MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...
NOCEMIELE With wildflower honey from Sicily and italian ...
Fresh diced tomatoes, flavored with natural flavors with ...
Cabernet Franc PDO- Colli Orientali del Friuli
Exclusively Italian tomato. Freshly worked and handcrafted.
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