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Dry pasta Hams Pastry Sbrisola

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Apricot Corn Tart

Tart with corn flour and apricot preparation

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Corn Fruit Tart With Berries

Tart with corn flour and mixed berries

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Cornberry Tart With Blackberry

Cornberry tart with blackberry

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Egg Fettuccine

Dry egg pasta bronze drawn

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Egg Fettuccine

Dry egg pasta bronze drawn

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Egg Tagliolini

Dry egg pasta bronze drawn

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Egg Tagliolini

Dry egg pasta bronze drawn

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Fettuccine With Basil

Dry egg pasta with basil and bronze drawn

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Fettuccine With Basil

Dry egg pasta with basil and bronze drawn

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Fettuccine With Mushrooms

Dry egg pasta with white mushrooms and bronze drawn

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Fettuccine With Mushrooms

Dry egg pasta with white mushrooms and bronze drawn

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Hazelnut Sweets

Cookies with "Nocciola Piemontese IGP"

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Maltagliati With Egg

Dry egg pasta bronze drawn

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Maltagliati With Egg

Dry egg pasta bronze drawn

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Meliga Tart With Cherry

Tart with corn flour and cherry mix

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Melighe Di Mondovì

Corn cookies - Presidium Slow Food

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Paste Di Meliga Covered With Chocolate

Corn cookies with dark chocolate

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Prosciutto Del Condottiero

Tighs worked in Langhirano but ageing in SAP in Pavullo ...

Call for price

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Prosciutto Di Parma

For the production of this product it is necessary to ...

Call for price

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Sbrisola Nera with almond, PGI “Piemonte hazelnuts and coco-hazelnut cream

NERA With almond, PGI "Piemonte" hazelnuts and ...

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Sbrisola with chocolate and PGI “Piemonte” hazelnuts – 200 gr

NOCCIOLA CIOCCO SBRISOLA With chocolate and PGI ...

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Sbrisola with rice flour and mint

RISO MENTA With rice flour and mint

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Sbrisola with “Marano cornflour, walnuts and honey – 200 gr

NOCE MIELE SBRISOLA With “Marano” cornflour, walnuts and ...

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Sbrisola with “Marano” cornflour and almonds – 200 gr

MANDORLA MAIS SBRISOLA With “Marano” cornflour and almonds

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