Black olive cream, with the addition of extra virgin olive ...
Artisanal specialty with eggs and buckwheat
Dry egg pasta
Dry egg pasta with cuttlefish ink
Green olive cream, with the addition of extra virgin olive ...
Dry egg pasta with lemon
AMARENA PANETTONE SLICE With raisins and candied cherries
CLASSICA PANETTONE SLICE Traditional with raisins, orange ...
MANDARINO PANETTONE SLICE With raisins and late mandarin ...
Preparation for risotto with red wine aroma
Mixure of riso Carnaroli with artichokes
Mixure of riso Carnaroli with asparagus
Preparation for risotto with porcini mushrooms
Preparation for risotto with radicchio
Preparation for risotto with saffron
Contact Us
Privacy
