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Family Base 400G

Recommended for traditional pizzerias or takeaway or for ...

Lingua (Tongue Shape)

Recommended for anyone who has little room and use a sma ll ...

Maxi Oval Base 500G

Recommended for traditional pizzerias or takeaway or for ...

Oval Base 180G

The oval shape m akes it distinguishable from the classical ...

Oval Base 250G

The oval shape makes it distinguishable from the classical ...

Oval Base Multigrain 250G

The oval shape makes it distinguishable from the classical ...

Panettone by the slice Cherry – 80g

AMARENA PANETTONE SLICE With raisins and candied cherries

Panettone by the slice Classic – 80g

CLASSICA PANETTONE SLICE Traditional with raisins, orange ...

Panettone by the slice Mandarin – 80g

MANDARINO PANETTONE SLICE With raisins and late mandarin ...

Panizza 180G

Fragrant and Oval shape roll. Recommended for bars, pubs, ...

Pepper & Ricotta Pesto With “Pecorino Siciliano Pdo"

Strong flavour and creamy pesto made with pepper, sheep ...

Pistachio Pesto With Sicilian Pistachio

Typical sicilian pesto with sicilian pistachio, extra ...

Pizza In Baking Tray 1,2Kg

Recommended for traditional pizzerias and to take-away or ...

Pizza In Half-Baking Tray Shape 650G

Recommended for traditional pizzerias and to take-away or ...

Red Pesto With Fresh Sheep Ricotta Cheese

Typical sicilian red pesto made with tomato, fresh sheep ...

Round Base 180G

The traditional pizza served on a round plate, baby line

Round Base 250G

The traditional pizza served on a round plate for ...

Round Base 320G

MAXI traditional pizza (MAXI size) fortraditional ...

Sicilian Pesto With “Pecorino Siciliano Pdo”

Typical Sicilian pesto made with basil and “Pecorino ...

Trapanese Pesto With Avola Almonds

Pesto sauce made with basil, Sicilian almonds and basil