Spun paste cheese, Rustic pie, Appetizer, Guanciale and Lardo

Spun paste cheese Rustic pie Appetizer Guanciale and Lardo

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Classic Bruschetta

A quintessential Italian appetizer. Spread it over toasted ...

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Eggplant Fillets in Oil

These tender eggplant fillets are preserved in high-quality ...

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Fresh Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

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Green Olives "Bella di Cerignola"

Renowned for their large size and mild, buttery flavor, ...

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Grilled Artichokes in Oil

These grilled artichoke quarters are marinated in ...

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Guanciale Stagionato

This salami is obtained from the processing of the pig’s ...

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Lardo Del Borgo

Great research of the raw material: we are talking about ...

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Marche Cheese Pizza 500g

Typical artisanal Marche cheese pizza

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Marche Cheese Pizza 700g

Typical artisanal Marche cheese pizza

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Provola Dolce Da 0,500 Kg

A spun paste cheese made from cow's milk all year round; it ...

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Provola Dolce Da 1 Kg

A spun paste cheese made from cow's milk all year round; it ...

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Provola Dolce Silano

A spun paste cheese made from cow's milk all year round; it ...

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Provola With Citrus (Verdello Lemon Or Tarocco Orange)

A spun paste cheese made from cow's milk all year round; it ...

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Ragusano D.O.P.

A spun paste cheese produced throughout the year from whole ...

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Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

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Semi-Seasoned Cosacavaddu Ibleo

A spun paste cheese produced throughout the year from whole ...

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Semi-Seasoned Provola Iblea

A spun paste cheese made from cow's milk all year round; it ...

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Sicilian Caponata

This traditional Sicilian dish is a harmonious blend of ...

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Smoked Provola Dolce 0,500 Kg

A spun paste cheese made from cow's milk all year round; it ...

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Smoked Provola Dolce 1 Kg

A spun paste cheese made from cow's milk all year round; it ...

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Smoked Provola Dolce Silano

A spun paste cheese made from cow's milk all year round; it ...

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Tuscan Crouton

This traditional Tuscan spread ican be served on toasted ...

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