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Cakes Rustic pie Salami Sweet Creams

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Apricot Corn Tart

Tart with corn flour and apricot preparation

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Bonissima Fig and almond

FICOMANDORLA With fig from Calabria and italian "Tuono" ...

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Bonissima Marronglacé Hazelnut

MARRONGLACE' NOCCIOLA With chestnuts and PGI "Piemonte" ...

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Bonissima with honey and walnuts

NOCEMIELE With wildflower honey from Sicily and italian ...

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Corn Fruit Tart With Berries

Tart with corn flour and mixed berries

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Cornberry Tart With Blackberry

Cornberry tart with blackberry

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La Lucré Big Chocolate Braid

LaLucrè is a soft and delicious chocolate braid

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La Lucrè Medium Chocolate Braid

LaLucrè is a soft and delicious chocolate braid

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La Lucrè Mini Chocolate Braid

LaLucrè is a soft and delicious chocolate braid

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Lemon Loaf

LIMONE With raisins, italian lemon from Amalfi and PGI ...

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Loaf with candied pear and spices

PERE SPEZIE FILONE With candied pear and spices

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Loaf with Ciaculli late mandarin

MANDARINO FILONE With raisins, late mandarin from Ciaculli ...

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Loaf with Dark Chocolate drops – 450 gr

CIOCCOLATO With dark chocolate drops

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Loaf with Raisins and Orange – 450 gr

FRUTTA FILONE Traditional with raisins and orange

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Loaf with raisins – 450 gr

UVA FILONE Traditional with raisins

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Marche Cheese Pizza 500g

Typical artisanal Marche cheese pizza

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Marche Cheese Pizza 700g

Typical artisanal Marche cheese pizza

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Meliga Tart With Cherry

Tart with corn flour and cherry mix

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Pavullini Bastoncini Di Salsiccia

Small-sized passita sausage stuffed in a small diameter ...

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Pistachio Sweet Cream With “Pistacchio Verde Di Bronte Dpo"

Sweet cream milk based without palm oil, with “Pistacchio ...

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Salame Montanaro In Manica S.A.P

Salami montanaro characterized by a dough Riserva sausage ...

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Salame Stagionato Con Aglio

Classic dough with medium-ground spicy with plenty of ...

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Salame Stagionato Con Aglio A 1/2 Sv

Salame stagionato con Aglio in convenient 500gr ...

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Salame Stagionato Con Lardelli

The dough of this salami is obtained by grinding only lean ...

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