Exclusively Italian tomato. Freshly worked and handcrafted.
It has the same salting and curing of the previous one, but ...
Cured meat obtained by salting the coppa, a cut located ...
Only ripe, firm and fleshy Italian tomatoes. With a bright ...
This luxurious risotto combines the earthy flavors of ...
The bacon salting is realized in the same way as the one ...
Whole cut obtained from the belly of the pig. The bacon is ...
Preparation for risotto with red wine aroma
Mixure of riso Carnaroli with artichokes
Mixure of riso Carnaroli with asparagus
Preparation for risotto with porcini mushrooms
Preparation for risotto with radicchio
Preparation for risotto with saffron
Preparation for risotto with speck
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