A quintessential Italian appetizer. Spread it over toasted ...
Egg tagliolini bronze drawn
These tender eggplant fillets are preserved in high-quality ...
Potato gnocchi from Val Varaita
Renowned for their large size and mild, buttery flavor, ...
These grilled artichoke quarters are marinated in ...
Fresh tomato sauce with lobster pulp,
Fresh egg pasta with roast and vegetable filling
Fresh egg pasta with roast filling
excellent sauce, with delicate Mazara red shrimp and tasty ...
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